What is for dinner?

Shane R

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Yum. Lasagna is one thing I don't tend to make myself; for the amount of effort that goes into it, I'm happy to buy a pre-made one.
I agree. It is, however, one of the dishes my mother pulled off reasonably well when she was ambitious.
 
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Bumble Bee

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I love making lasagna too, except I do not enjoy cooking the noodles.

We had a frozen lasagna for Mother’s Day yesterday. The kids ate Mac and cheese and hot dogs instead because it was a special occasion.

Friday is 17 Mai, so I’m planning to make kjøttkaker and krumkake. I’m gathering my courage to make another attempt at lefse.
 
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Michie

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So I had some pork roast. I decided to put it in the crock pot and shred it. Made a recipe for homemade macaroni and I’m going to make some comfort bowls. You put the finished macaroni in a bowl when it comes out of the oven. Take the shredded pork (whatever portion you want) and put it in the center of bowl. Lightly drizzle some barbecue sauce over the top. We’ll have a side of asparagus for a vegetable.
 
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Bumble Bee

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I made the kjøttkaker but didn’t get around to the krumkake or the lefse. Maybe when it falls on a weekend. We are having baked potatoes with it instead. I also forgot the nutmeg in the kjøttkaker.

Jeg er ikke en ekte norsk kvinne.
 
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Bumble Bee

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So I had some pork roast. I decided to put it in the crock pot and shred it. Made a recipe for homemade macaroni and I’m going to make some comfort bowls. You put the finished macaroni in a bowl when it comes out of the oven. Take the shredded pork (whatever portion you want) and put it in the center of bowl. Lightly drizzle some barbecue sauce over the top. We’ll have a side of asparagus for a vegetable.
That sounds amazing.
 
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Paidiske

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I'm really unwell today and vaguely wondering if I'm up to making soup. I've been meaning to try this one for a while: Clean Eating Chicken & Parsnip Soup Recipe (I'd probably run it through a blender when it's done).
 
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Paidiske

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That looks interesting @Paidiske. Let us know how it turns out.
I'm pretty happy with it. I added some ginger, and I did put it through the blender when it was done; the parsnips and mushrooms have given it quite a creamy texture. The flavour is subtle but I'm hoping it will be good for my miserable sore throat.

Of course, I'm the only one who'll eat it; but that's healthy lunches for most of this week sorted!
 
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Michie

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I'm pretty happy with it. I added some ginger, and I did put it through the blender when it was done; the parsnips and mushrooms have given it quite a creamy texture. The flavour is subtle but I'm hoping it will be good for my miserable sore throat.

Of course, I'm the only one who'll eat it; but that's healthy lunches for most of this week sorted!
I hope you feel better soon. I was sick not too long ago and had to get antibiotics. Sore throat and all. I couldn’t even talk.
 
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