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The microbes in the fizzy, fermented drink called kombucha, make several changes to the way fat is metabolized in the gut and intestines that are remarkably similar to those seen in fasting periods.
An antique saying in medicine goes “fasting is the cure for all ailments” and while this is certainly hyperbole, like all wisdom of the ancestors, there are grains of truth contained within it.
Most people will probably think of fasting as a religious penance or a political act of protest, but when the body enters a state of fasting, several a-priori biological processes responsible for the cleanup and repair of our cells and tissues are able to work without interference from the massive influences of the metabolic systems.
Researchers at the Univ. of North Carolina looked at how the microbes in kombucha affected the overall microbiome of the GI tract, and what they found highlights why millions of people, including many celebrities, are forthcoming for their love of the fizzy drink.
As the yeast and bacteria colonized the gut in the scientists’ animal model, expression in the genes responsible for fatty acid metabolism changed. Specifically, the changes coded for more proteins that break fat down, and coded for fewer proteins that agglomerate fats into triglycerides.
Continued below.
An antique saying in medicine goes “fasting is the cure for all ailments” and while this is certainly hyperbole, like all wisdom of the ancestors, there are grains of truth contained within it.
Most people will probably think of fasting as a religious penance or a political act of protest, but when the body enters a state of fasting, several a-priori biological processes responsible for the cleanup and repair of our cells and tissues are able to work without interference from the massive influences of the metabolic systems.
Researchers at the Univ. of North Carolina looked at how the microbes in kombucha affected the overall microbiome of the GI tract, and what they found highlights why millions of people, including many celebrities, are forthcoming for their love of the fizzy drink.
As the yeast and bacteria colonized the gut in the scientists’ animal model, expression in the genes responsible for fatty acid metabolism changed. Specifically, the changes coded for more proteins that break fat down, and coded for fewer proteins that agglomerate fats into triglycerides.
Continued below.
Kombucha Can Mimic the Effects of Fasting in the Body, According to a Study
Most people will probably think of fasting as a religious penance or a political act of protest, but fasting is actually a key repair process
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