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European Chocolate
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<blockquote data-quote="AlexB23" data-source="post: 77483128" data-attributes="member: 450900"><p>Hello folks. Have you guys/gals tried European chocolate? It has a good taste and a higher quality to chocolate from other places in the world, and typically do not contain artificial colors or flavors. My favorite brands of European chocolate include Schogetten (found at Aldi for under $2.00 in my area for a 3.5 oz or 100 g bar as of December 2023) and Milka.</p><p></p><p>So, overall, chocolate is not healthy, but European chocolate seems to be made with more natural ingredients. It is good to check if the brand has the Fairtrade label also, even if the stamp of approval does not hold that much weight, as Fairtrade chocolate certifications only help farmer cooperatives, and not the individual farmers themselves, so the co-op leaders may make the most money, while a lowly farmer may not, depending on the co-op. But overall, Fairtrade chocolate somewhat works, as it has lower environmental impact compared to non-fair trade chocolate.</p><p></p><p>Fairtrade issues: <a href="https://www.thechocolatejournalist.com/blog/fair-trade-chocolate-debunking-the-myth" target="_blank">Fair Trade Chocolate: Debunking The Myth - The Chocolate Journalist</a></p><p>Fairtrade somewhat works: <a href="https://citizensustainable.com/fair-trade-chocolate-fair/" target="_blank">Is Fair Trade Chocolate Really Fair? (an Honest Look at the Facts)</a></p></blockquote><p></p>
[QUOTE="AlexB23, post: 77483128, member: 450900"] Hello folks. Have you guys/gals tried European chocolate? It has a good taste and a higher quality to chocolate from other places in the world, and typically do not contain artificial colors or flavors. My favorite brands of European chocolate include Schogetten (found at Aldi for under $2.00 in my area for a 3.5 oz or 100 g bar as of December 2023) and Milka. So, overall, chocolate is not healthy, but European chocolate seems to be made with more natural ingredients. It is good to check if the brand has the Fairtrade label also, even if the stamp of approval does not hold that much weight, as Fairtrade chocolate certifications only help farmer cooperatives, and not the individual farmers themselves, so the co-op leaders may make the most money, while a lowly farmer may not, depending on the co-op. But overall, Fairtrade chocolate somewhat works, as it has lower environmental impact compared to non-fair trade chocolate. Fairtrade issues: [URL="https://www.thechocolatejournalist.com/blog/fair-trade-chocolate-debunking-the-myth"]Fair Trade Chocolate: Debunking The Myth - The Chocolate Journalist[/URL] Fairtrade somewhat works: [URL="https://citizensustainable.com/fair-trade-chocolate-fair/"]Is Fair Trade Chocolate Really Fair? (an Honest Look at the Facts)[/URL] [/QUOTE]
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