This year I am pushing myself to try to find new recipes that I can add to my staples. Especially recipes that aren’t too fussy to make, taste great, and heat up well as leftovers.
Let’s share pictures of our meals we really enjoy here! If somebody else wants to make it, we can share the recipe!
This was my dinner last night: lemon caper pasta. I subbed vegan heavy cream, cashew Parmesan and lentil pasta to make it vegan and add a little extra protein. Couldn’t recommend more! So good and easy!
Let’s share pictures of our meals we really enjoy here! If somebody else wants to make it, we can share the recipe!
This was my dinner last night: lemon caper pasta. I subbed vegan heavy cream, cashew Parmesan and lentil pasta to make it vegan and add a little extra protein. Couldn’t recommend more! So good and easy!