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Science Fiction & Fantasy
"Precision Fermentation" will bankrupt beef and livestock and chicken farmers within 5 years. And it's a good thing!
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<blockquote data-quote="FireDragon76" data-source="post: 77398943" data-attributes="member: 330042"><p>I don't think this process is exactly going to make "chicken" without processing (it's more like a biomass food than cultured meat). The process produces protein, which has to be formed into a product through processing. The thing about protein that most people probably don't realize is that protein itself is mostly flavorless. You can turn the same protein into milk, or into mock meat, and so on, with the right kind of processing.</p><p></p><p>The first modern biomass food, BTW, wa autolyzed yeast, also known as Marmite, which actually came out of Germany during the First World War. Then in the 80's, a UK government sponsored lab was doing research on alternative protein sources, and discovered they could use fungi grown in bioreactors to produce mycoprotein- protein made from fungi. Fungi as a kingdom are an interesting food because metabolically they are very similar to animals (moulds, fungi and yeasts digest their food just as animals do).</p></blockquote><p></p>
[QUOTE="FireDragon76, post: 77398943, member: 330042"] I don't think this process is exactly going to make "chicken" without processing (it's more like a biomass food than cultured meat). The process produces protein, which has to be formed into a product through processing. The thing about protein that most people probably don't realize is that protein itself is mostly flavorless. You can turn the same protein into milk, or into mock meat, and so on, with the right kind of processing. The first modern biomass food, BTW, wa autolyzed yeast, also known as Marmite, which actually came out of Germany during the First World War. Then in the 80's, a UK government sponsored lab was doing research on alternative protein sources, and discovered they could use fungi grown in bioreactors to produce mycoprotein- protein made from fungi. Fungi as a kingdom are an interesting food because metabolically they are very similar to animals (moulds, fungi and yeasts digest their food just as animals do). [/QUOTE]
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"Precision Fermentation" will bankrupt beef and livestock and chicken farmers within 5 years. And it's a good thing!
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